Before we start cooking for you, we will conduct a food preference assessment at your home to discuss what kinds of food you like to eat. Your weekly menus will then be customized with your specific likes and needs in mind. Each week your chef will contact you with menu suggestions for the following week. All menu selections must be made by the Thursday prior to the next week’s scheduled cooking session. On your designated cooking day, your chef will shop for and then prepare the food in your own kitchen, using only the freshest available ingredients. Your meals will be packaged along with simple heating instructions, and your kitchen will be left spotless. You’ll only know we were there by the incredible smells of home-cooked food!